Value Set and Code System Information
Code System Name PHIN VS (CDC Local Coding System)
Value Set Code PHVS_ExposureSource_Brucellosis
Value Set Name Exposure Source (Brucellosis)
Value Set Version 3
Value Set Concept Details
Concept Code PHC2324
Preferred Concept Name Undercooked meat
Value Set Concept Status Published
Value Set Concept Status Date 07/28/2021
Value Set Concept Description
Sequence
Code System Concept Details
Code System Concept Name Undercooked meat
Code System Concept Status Published
Code System Preferred Concept Name Undercooked meat
Date Created 12/21/2020
Date Revised 12/21/2020
Associated Value Sets
Value Set Name Version(s)
Exposure Source (Brucellosis)  4 ,  3 ,  2