Value Set Details

Value Set Information

Value Set Code	PHVS_FoodProcessingMethod_Trich	Download Value SetDownload Value Set
Value Set Name	Food Processing Method (Trich)
Value Set OID	2.16.840.1.114222.4.11.7669
Value Set Description	Meat preparation after purchase (further food processing)	Subscribe

Version History

	Concept Code	Concept Name	Preferred Concept Name	Code System	Value Set
Select AllSelect All Clear AllClear All Download AllDownload All Download SelectedDownload Selected
	A0769	080 DRIED MEAT AND FISH PRODUCTS (MD) (CCPR)	dried jerky	LanguaL	Food Processing Method (Trich)	Details
	E0136	DISINTEGRATED OR GROUND	ground (i.e., hamburger)	LanguaL	Food Processing Method (Trich)	Details
	PHC342	Marinated	marinated	PHIN VS (CDC Local Coding System)	Food Processing Method (Trich)	Details
	PHC343	No further processing	no further processing	PHIN VS (CDC Local Coding System)	Food Processing Method (Trich)	Details
	OTH	other	other (specify)	NullFlavor	Food Processing Method (Trich)	Details
	H0172	SMOKED OR SMOKE-FLAVORED	smoked	LanguaL	Food Processing Method (Trich)	Details
	UNK	unknown	unknown	NullFlavor	Food Processing Method (Trich)	Details