Value Set Information
Value Set Code PHVS_FoodProductConsumed_Brucellosis Download Value Set Download Value SetDownload Value SetDownload Value Set
Value Set Name Food Product Consumed (Brucellosis)
Value Set OID 2.16.840.1.114222.4.11.8015
Value Set Description Type of food exposure to Brucellosis Subscribe
Version History
  • 6 Value Set Concepts found
  • 1

        Concept Code Concept Name Preferred Concept Name Code System Value Set  
C4029659 consumed raw or undercooked meat Undercooked meat UMLS Food Product Consumed (Brucellosis) Details
226857008 Fromage frais (substance) Fresh cheese SNOMED-CT Food Product Consumed (Brucellosis) Details
70813002 Milk (substance) Milk SNOMED-CT Food Product Consumed (Brucellosis) Details
OTH other Other NullFlavor Food Product Consumed (Brucellosis) Details
226848002 Soft cheese (substance) Soft cheese SNOMED-CT Food Product Consumed (Brucellosis) Details
UNK unknown Unknown NullFlavor Food Product Consumed (Brucellosis) Details